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Willamette Valley Vineyards introduces a new pairings menu

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two people clink two glasses of wine over a table of food

Enjoy new menu items and favorites like prime rib, which is available on Thursday nights.

Photo by Zach McKinley/Sproutbox

Every Thursday at Willamette Valley Vineyards in Lake Oswego, slow-roasted prime rib is ready to enjoy with bold Walla Walla reds.

Can’t make it on Thursday night? Visit the tasting room for special events and offerings, including wine releases + seasonal pairings.

Relax and unwind with a bottle of wine as the weather gets nicer at one of Willamette’s tasting rooms or outdoor patios in Lake Oswego, on the Vancouver Waterfront, and in Happy Valley. Cheers.

Make a reservation.

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