Eat seasonal produce (and support local farms) with a CSA program

Community-supported agriculture or crop sharing is a symbiotic system that connects farmers and consumers.

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Eat a veritable rainbow all year long while supporting local farmers.

Photo by Wendy Wei

Happy CSA Week , Portland. Standing for Community Supported Agriculture, local farms offer up shares of their crops (think: subscriptions or memberships) to the community each season.

Here are four local farms that are enrolling (or soon enrolling) for seasonal offerings:

47th Avenue Farm | $485+ for 6 months
Fill a bag with vegetables grown in Portland’s Woodstock neighborhood every week during the summer (every two weeks during the winter) at locations in Southeast Portland or Lake Oswego.

Cloud Cap Mushrooms | $24+ for 4 weeks
Get culinary-grade mushrooms from this family-run business (there are four pick-up locations in Portland) or add their mushrooms to one of several local CSA programs.

Cully Neighborhood Farm | $125+ for 6-13 weeks
Pick up a bag of fresh vegetables every week or every other week, summer through winter; add-on options include U-pick herbs, cut flowers, and more.

Home Orchard Education Center | Weekly prices TBD
This educational nonprofit grows a unique mix of heirloom, modern, and rare fruits at the Clackamas Community College campus and offers a portion of the harvest through a 15-week “fruit only” CSA program with various box sizes.

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Cambrie is a born-and-raised Oregonian who worked at a Portland TV news station before helping launch PDXtoday in December 2021. She loves horseback riding, burying her nose in a fantasy book, traveling near and far + finding a good chai tea latte.
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